Easter Brunch Buffet | 9 am – 4 pm | Sunday | March 31
Menu items may vary:
- Prime Rib Carving Station,
- Made-to-Order Omelets,
- Bacon, Sausage,
- Eggs Benedict,
- Biscuits & Gravy,
- Crispy Beer Battered Atlantic Cod,
- Mediterranean Pesto Pasta,
- Bacon Braised Brussels Sprouts,
- Mixed Green Salad,
- Caesar Salad,
- Fruit,
- Desserts,
- AND MORE!
Reservations accepted via telephone (231) 421-5912